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Banana Pudding recipe

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Everyone is a fan of banana pudding. No matter whether its parties or some get to gether the very common snack that finds its place irrespective of any festive occasion is banana pudding. Fun doubles when we actually make them and then serve them in the parties with our own blend of flavours and taste. So don’t rely on bakeries when you can easily make better homemade banana pudding and serve them in just few steps. All you need to is spare a few time and observe the detailed steps carefully and in no time there will be homemade banana pudding recipe ready just to be served to your friends and family. So here are the steps to make homemade banana pudding:

Ingredients:

  1. 3 cups condensed milk
  2. 2 cups of milk
  3. 3 eggs
  4. 4 bananas

Caramel

  1. 1/2 cup sugar
  2. 1/2 cup water

Recipe:

Add sugar in a pan.

Then add water. Cook till it melts.

After 15 minutes it will be like this.

Once it melts immediately pour into the molding pan and rotate quickly to covers the bottom.

In a blender, add condensed milk, milk, 3 eggs, and 1 banana, blend well.

Pour into the molding pan.

Add the remaining 2 bananas.

Cover the molding pan with aluminum foil and steam for 50 minutes.

After 50 minutes it is ready.

Banana pudding just the best compliment for your meals and if you have any query about this recipe then you can ask me in the comment box.

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