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Veg Fried Rice Recipe

  • Prep Time
    10 mins
  • Cook Time
    15 mins
  • Serving
  • View

There is no comparison of any homemade dish. The perfect blend of taste and nutrition that we get is beyond comparison with any restaurant ordered food. Therefore a simple yet tasty homemade dish can be Veg Fried Rice. Fried Rice can be one of those dishes which are easy, simple, spicy and at the same time can be fast made. Here are the steps and all you need to make this dish.



  • 1 cup basmati rice
  • 1 tsp  oil
  • ½ tsp salt
  • water for soaking & boiling


  • 2 tbsp oil
  • 2 clove garlicfinely chopped
  • ½ onionfinely chopped
  • 4 tbsp spring onionchopped
  • ¼ carrotfinely chopped
  • 2 tbsp cabbagefinely chopped
  • 2 tbsp peas
  • 5 beanschopped
  • ¼ capsicumfinely chopped
  • ¾ tsp salt
  • 2 tbsp soy sauce
  • 1 tbsp vinegar
  • 1 tsp peppercrushed
  • ¼ tsp salt


Step 1

Soak rice for 20 minutes. then in a pan add water, oil, salt and boil it.

Then add soaked rice. and cook it.

Step 2

In a large pan heat 2 tbsp oil and stir-fry 2 clove garlic.

Also, saute ½ onion and 2 tbsp spring onion until they sweat.

Then add vegetables of your choice like ¼ carrot, 2 tbsp cabbage, 2 tbsp peas, 5 beans, ¼ capsicum, and ½ tsp salt.

Step 3

Stir fry on high flame without overcooking vegetables. now add 2 tbsp soy sauce and 1 tbsp vinegar. stir-fry until the sauce is combined well.
Keeping the flame on high, add cooked rice. also, add 1 tsp pepper and ¼ tsp salt. adjust the salt as soy sauce has salt.

Step 4

Stir-fry by mixing well making sure rice grains won’t break. further, add 2 tbsp spring onions and mix well. finally, enjoy veg fried rice with Gobi Manchurian.


This veg fried rice will surely give you a satisfying do try this recipe with lots of veggies at home and share your experience with me. and if you have any queries about this recipe then you can ask me in the comment box.

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