Scooters Egg Bite Recipe

These fluffy, cheesy egg bites, inspired by Scooter's, are packed with protein and perfect for breakfast on the go. With bacon and melty cheddar, they're deliciously satisfying and easy to make ahead!

When it comes to breakfast, few things hit that perfect balance of flavor, texture, and convenience like Scooter’s Coffee egg bites. Soft, creamy, and perfectly portioned, these egg bites have become a morning favorite for so many. Picture a warm, velvety bite with that subtle richness from cheese and eggs, paired with your favorite fillings – think tender spinach, smoky bacon, or gooey cheddar. These bites aren't just tasty; they’re practically made for busy mornings and lazy brunches alike.

If you've tried and loved Scooter's Coffee's egg bites, you know the craving they create. Here, I’m sharing a recipe that captures that same texture and flavor so you can whip up a batch at home, whether you're meal-prepping for the week or simply want a comforting breakfast that’s easy to grab on the go. Plus, with a few tips, you’ll find yourself making these egg bites even better than you remember. Stick with me, and let’s create a batch of egg bites that might just make you skip the coffee shop line altogether.

What Are Scooter’s Egg Bites?

Scooter’s Coffee egg bites are small, baked egg-based bites, often filled with cheese, meats, and veggies. They’re similar in style to the popular sous-vide egg bites you’ll find at places like Starbucks, but they come with their unique take on flavors and fillings. The beauty of egg bites is in their simplicity: they’re made from everyday ingredients but have that melt-in-your-mouth texture thanks to a combination of eggs, cheese, and a touch of dairy.

In this homemade recipe, we’re recreating that signature creamy and fluffy texture. The key? Blending the eggs and cheese to achieve a smooth mixture that bakes up to a soft, almost custard-like texture. This method works brilliantly with other bite-sized treats, like these Frittata Recipe Using Turnips and Potatoes, giving you a velvety finish every time.

Why You’ll Love This Scooter’s Egg Bite Recipe

• Quick & Easy: You can prep these egg bites in under 10 minutes and bake them all at once.
• Customizable: Whether you’re craving something cheesy or veggie-packed, egg bites let you add whatever fillings you love most.
• Meal Prep Heaven: Make them on Sunday, and you’ll have a delicious breakfast ready all week.
• Perfectly Portion-Controlled: These bites are great for those who like a little snack-sized breakfast that doesn’t feel heavy.

Ingredients for Scooter’s Egg Bites and Their Role

Let’s dive into what you’ll need. Each ingredient in this egg bite recipe has a role in delivering that signature texture and taste. Here’s what you need for the ultimate batch:

• Eggs: The star of the show. Use large eggs for a rich, creamy base.
• Cottage Cheese: Adds creaminess without overwhelming the flavor. Cottage cheese helps achieve that soft texture that makes egg bites almost custard-like.
• Shredded Cheese: Adds a savory punch. Cheddar or Monterey Jack are great choices for their melt factor.
• Salt & Pepper: Simple seasonings that bring out the flavor without overpowering.
• Optional Fillings: Diced bell peppers, spinach, bacon, ham, or mushrooms give your egg bites that extra flavor boost.

I recommend mixing up the fillings depending on your preference. Try adding a bit of diced bell pepper for a pop of color and crunch or swap out cheddar for gouda if you want a richer flavor.

While you're gathering these ingredients, you might want to check out this Makmoura Recipe or even a tangy side like Captain D’s Slaw Recipe to add alongside your breakfast.

Step-By-Step Guide to Making Scooter’s Egg Bites

Now that we’ve got everything ready, let’s get into the process. Making these egg bites doesn’t require any fancy equipment; a muffin tin and blender will work wonders.

1. Prepare the Muffin Tin

Start by preheating your oven to 300°F (150°C) and greasing a muffin tin or silicone cups. Silicone is ideal for this recipe as it makes removing the egg bites much easier once they’re baked. If you’re interested in making other breakfast favorites, take a look at the Tippins Cornbread Recipe, which also pairs beautifully with eggs.

2. Blend the Eggs and Cheese

In a blender, combine the eggs, cottage cheese, shredded cheese, salt, and pepper. Blending these ingredients is essential for that smooth, velvety texture. Blending not only incorporates air into the eggs but also ensures a perfectly smooth consistency that gives the bites a custard-like texture once baked.

For an extra hint of flavor, try adding a splash of hot sauce or a sprinkle of smoked paprika – it gives the bites that little bit of unexpected warmth. This method is similar to the way you'd incorporate ingredients for a Pork Con Tiki Recipe if you want those flavors to meld perfectly.

3. Add Your Fillings

Once you have the egg mixture ready, pour it into the muffin cups, filling each about halfway. Now it’s time to get creative with your fillings. This is where you can really tailor the egg bites to your taste. Here are some ideas to inspire you:

• Classic Cheddar & Bacon: A combination of shredded cheddar and cooked bacon bits brings out that breakfast classic flavor.
• Veggie Lovers: Toss in chopped spinach, diced bell peppers, and a few halved cherry tomatoes.
• Southwest Style: Try a sprinkle of Monterey Jack cheese, diced jalapeños, and a bit of cooked chorizo.

Adding fillings is as simple as sprinkling them directly into each cup, giving a gentle stir if you want them more evenly distributed. This flexibility lets you personalize each egg bite to your preference, which is especially handy if you’re making a batch for multiple people with different tastes. For those who enjoy unique ingredient combinations, check out this Apricot Jam with Bachan's BBQ Twist for something sweet on the side.

4. Bake Low and Slow

To achieve that tender, almost creamy texture that makes egg bites so irresistible, you’ll want to bake them at a low temperature. Place your muffin tin in the oven and bake at 300°F for about 20-25 minutes. The key here is to cook the egg bites gently; a higher temperature might make them puff up too quickly and risk a dry, spongy texture.

The egg bites should be slightly jiggly in the center when you take them out of the oven. They’ll continue to cook slightly as they cool, firming up just enough to hold their shape without becoming rubbery.

5. Cool and Enjoy

Once your egg bites are out of the oven, let them cool in the tin for about five minutes. This makes them easier to handle and gives them time to set properly. If you’re using silicone cups, they should pop out without much trouble, but a small offset spatula or butter knife can help release them from a metal tin.

Tips for Perfectly Creamy Egg Bites

Making egg bites is simple, but a few extra tips can make them truly unforgettable:

• Blend Well: Don’t skip the blending step. It’s what gives the egg bites that custard-like consistency.
• Low and Slow: Baking at a low temperature ensures they cook evenly and remain tender.
• Use Full-Fat Cottage Cheese: The fat content in cottage cheese adds richness without overwhelming the flavor, making it perfect for creamy bites.

For a side pairing, I’d recommend checking out something like these Zamorano Buns if you want a carb to go with it. You might also consider Baby Shower Meatballs as a savory option if you’re serving these at a brunch gathering.

Serving Suggestions and Variations

Scooter’s Coffee egg bites are meant to be enjoyed as a quick, handheld breakfast, but you can also dress them up for brunch or even serve them as a protein-packed snack. Here are a few serving ideas to try out:

• Brunch Platter: Arrange the egg bites on a platter alongside sliced avocado, fresh fruit, and a batch of Cheesesteak Tortellini in Rich Provolone Sauce for a fuller spread.
• Breakfast Sandwich: Place an egg bite between halves of an English muffin or bagel for a grab-and-go breakfast sandwich.
• Saucy Add-Ons: Drizzle a bit of Easy Jhol-Like Sauce on top for a slightly spicy kick.

Storage and Reheating Tips

Egg bites are ideal for meal prepping because they keep well in the fridge or freezer. Here’s how to store them:

• In the Fridge: Place the cooled egg bites in an airtight container and refrigerate for up to 4 days. When you’re ready to eat, a quick 30 seconds in the microwave will warm them right up.
• Freezing: These bites freeze wonderfully. Just let them cool completely, then place them in a freezer-safe container or bag. To reheat, microwave from frozen for about 1 minute or until warmed through.

If you’re hosting a brunch, you might also want to prepare a batch of these Nunu Drink for a refreshing, traditional drink pairing.

Flavor Variations to Try

One of the best parts about making Scooter's egg bites at home is the freedom to experiment with flavors. Each of these variations is simple but brings a new twist to the classic egg bite. Here are a few ideas to keep your breakfast lineup fresh:

1. Mediterranean Egg Bites

• Ingredients: Crumbled feta cheese, sun-dried tomatoes, spinach, and a sprinkle of oregano.
• Flavor Profile: This combo gives you a savory, slightly tangy bite with the richness of feta, and the sun-dried tomatoes add a bit of natural sweetness.
• Pro Tip: Freshly chopped basil or parsley adds a pop of color and flavor when sprinkled on top just before serving.

2. Southwest Style with Pepper Jack and Chorizo

• Ingredients: Shredded pepper jack cheese, cooked chorizo or spicy sausage, diced red bell peppers, and green onions.
• Flavor Profile: A bold, spicy twist with a creamy, melty bite from the pepper jack.
• Serving Suggestion: Serve with a dollop of salsa or a drizzle of hot sauce, which pairs perfectly with the chorizo’s smoky flavor.

If you’re a fan of adding bold flavors to your dishes, these bites would pair well with something like the Tajin Sorbet, which has a unique tanginess that contrasts beautifully with spicy dishes.

3. Herb & Mushroom Goat Cheese

• Ingredients: Crumbled goat cheese, sautéed mushrooms, fresh thyme, and a pinch of black pepper.
• Flavor Profile: Earthy and creamy, with a mild tanginess from the goat cheese.
• Pro Tip: Sauté the mushrooms beforehand to release their moisture and intensify their flavor, then mix them into the egg bite batter.

For a similar earthy profile, take a look at the Lamb Ragu D’Rose Mary Recipe for dinner inspiration – both dishes share that savory, comforting vibe.

4. Ham, Swiss, and Green Onion

• Ingredients: Shredded Swiss cheese, diced ham, green onions, and a touch of Dijon mustard mixed into the egg base.
• Flavor Profile: Think of it as a bite-sized ham and cheese sandwich, with that extra sharpness from the Swiss and Dijon.
• Perfect For: An elegant brunch spread alongside a few sweet treats, like these Snickers Strawberry Cheesecake Bites for dessert.

Essential Tips for Success with Egg Bites

While egg bites are relatively foolproof, a few additional tips can take your recipe from good to great:

• Use Fresh Ingredients: Fresh vegetables and quality cheeses make a noticeable difference in flavor and texture.
• Avoid Overfilling: Remember to fill each muffin cup no more than 3/4 full, as the egg bites will puff up a bit as they bake. Overfilling can lead to spillage or uneven cooking.
• Line the Muffin Tin: Silicone muffin cups are ideal, as they release the egg bites without sticking, but paper liners work in a pinch.

More Ways to Enjoy Egg Bites

These bites aren’t just for breakfast! Here are some fun, creative ways to incorporate them into other meals:

1. Egg Bite Salad Bowl: Chop up a few egg bites and add them to a salad for a protein-packed topping.
2. Breakfast Tacos: Slice the egg bites in half and tuck them into small tortillas with avocado, salsa, and a sprinkle of cheese for a quick breakfast taco.
3. Brunch Grazing Platter: Serve them as part of a brunch board with other bite-sized treats like Cunetto Garlic Cheese Bread, mini muffins, and fresh fruit.

Nutritional Benefits

Scooter's egg bites offer a lot of nutritional perks, especially if you're mindful of the ingredients. They’re high in protein, low in carbs, and provide a great mix of vitamins and minerals from veggies and dairy. For those following a low-carb or keto-friendly diet, these bites can be a satisfying choice.

Plus, egg bites are naturally gluten-free and can easily be adapted to dairy-free by swapping the cheese for a plant-based alternative. For more gluten-free inspiration, take a look at this Crookie Recipe which is a fun, alternative dessert.

Scooters Egg Bite Recipe

These copycat Scooter's Egg Bites are fluffy, cheesy, and packed with protein, perfect for a quick breakfast or snack on the go. The creamy texture with bits of bacon and cheddar makes every bite irresistible!

Ingredients

• 6 large eggs
• 1/2 cup cottage cheese
• 1/4 cup shredded cheddar cheese
• 1/4 cup shredded mozzarella cheese
• 1/4 cup cooked bacon, chopped
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 tablespoon chopped green onions (optional)

Instructions

1. Preheat your oven to 300°F (150°C). Grease a muffin tin or use silicone muffin liners.
2. In a blender, combine the eggs, cottage cheese, cheddar cheese, mozzarella cheese, salt, and pepper. Blend until smooth.
3. Stir in the chopped bacon and green onions, if using.
4. Pour the egg mixture evenly into the muffin tin, filling each cup about 3/4 full.
5. Bake for 25-30 minutes or until the egg bites are set and slightly golden on top.
6. Let cool slightly before removing from the tin. Serve warm, or store in the fridge for up to 5 days.

10 minutes prep time with 30 minutes cook time.

Serves 6 and contains approximately 150 calories per serving.

American / Breakfast, Snack

Rated 4.8 by 1324 reviewers.

Recipe Tags: Scooters egg bite recipe, egg bites, breakfast egg bites, cheese egg bites, breakfast snack, keto-friendly bites, portable breakfast

Published by: Show Recipe

Scooter's egg bites are the kind of breakfast treat you’ll come back to over and over, thanks to their simplicity, versatility, and flavor. This homemade version captures everything we love about the originals, with the added bonus of being fully customizable. Whether you’re making a batch to last all week or trying out new fillings to impress guests, egg bites deliver that comfort and satisfaction every time.