Cooking food is not a difficult task but to find out what is the best option to cook to provide a healthy and tasteful stuff for serving is surely a not so easy one. Food which is healthy at the same time delicious is no doubt every chef’s dream and every consumer’s first option in the wishlist. In this article, we will talk about the juicy pork loin chops recipe. This dish besides being an easy to cook also has the perfect mixture of taste and nutrition. Follow the given steps to embrace your kitchen with this dish.
- Pork loin chop
- 2 Tbsp olive oil
- 1large onion(sliced)
- 6-8 cloves garlic (rough chopped)
- fresh rosemary
- Pepper to taste
Season with salt and pepper both sides of chop before cooking.
Heat olive oil in a skillet (skillet should be suitable for stovetop and oven) not smoking hot, but pretty hot, we want to sear the pork and seal in the flavour. Place chops in the skillet
They should sizzle when they hit the pan. Add fresh rosemary sprigs. Cook chops 3-4 minutes on one side and then turn.
Then add sliced onion and garlic.
Cook chops 3-4 minutes on the second side, then remove skillet from stovetop and slide skillet into the oven preheated to 350 degrees F. Cook another 4-5 minute and return to stovetop. Remove chops from skillet and set aside to rest.
Continue cooking onion and garlic with rosemary on medium/low heat to the desired doneness.
Top chops with onion and garlic and serve.
I believe you will like this simple and easy juicy pork loin chop recipe. Healthy and easy to cook pork chops will make your stomach happy. So try at home and share your experience with me. And if you have any questions regarding the recipe then you can ask me in the comment box.